Broccoli with tomato sauce

Vegan recipe for broccoli with tomato sauce, onion, red and green pepper. Broccoli or broccoli is a versatile food that can be prepared in multiple ways, as the main ingredient in soups, stews, rice dishes, salads, etc.

Ingredients

• 500 grams of broccoli
• 1 medium onion
• 1 red pepper
• 1 green pepper
• 400 grams of crushed tomatoes (or tomato sauce already prepared)
• Ground cayenne pepper
• Salt
• Oil

Preparation

Chop broccoli and wash well under running water. Cooking for 3 to 4 minutes to steam.

Meanwhile, in a pan with a little oil a sauce with chopped onion and red and green peppers cut into strips it is made.

Once fry lightly in butter the crushed tomatoes, salt and pepper is added. Fried tomato with stirring until the sauce thickens. You can correct the acidity of the tomatoes with a little sugar. (You can also do with tomato sauce already prepared)

Finally the cooked broccoli and everything is cooked with about another 3 minutes is added.

Comments Recipe

It is recommended to sprinkle over the plate a little vegan Parmesan cheese type.